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–+ servings
Apple Cider Sangria

Apple Cider Sangria

Enjoy a refreshing Apple Cider Sangria perfect for fall gatherings and parties.
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Prep Time 10 minutes
Refrigeration Time 4 hours
Total Time 4 hours 10 minutes
Course Beverage
Cuisine American
Servings 8 cups
Calories 150 kcal

Equipment

  • Pitcher

Ingredients
  

  • 2 cups apple cider
  • 1 cup apple brandy
  • 750 mL dry white wine chilled
  • 1 lemon juice
  • 3 apples thinly sliced
  • 12 oz. ginger ale

Instructions
 

  • Combine the apple cider, apple brandy, dry white wine, and the juice of 1 lemon in a pitcher. Stir in apple slices.
  • Refrigerate for at least 4 hours and up to 1 day. Just before serving, pour in ginger ale. Serve over ice.

Notes

This sangria can be made up to one day in advance for the best flavor.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 20gProtein: 1gSodium: 5mgPotassium: 105mgSugar: 18gVitamin C: 10mgCalcium: 1mgIron: 1mg
Keyword Apple Cider Recipe, Apple Cider Sangria, Fall Cocktail, Party Drink, Sangria Recipe
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